Not All Coffee is Created Equal / Grand Havana

Coffee is a staple in the daily routine of many Americans ― in fact, according to the 2019 National Coffee Data Trends (NCDT), 63% of American adults drink coffee every day. However, when it comes to quality, not all coffee products are created the same. At Grand Havana (OTCMARKETS: GHAV), we have always taken the route of tradition over trendiness. For that reason, we do not use mass-production techniques. Instead, our coffee is masterfully created in small batches. No shortcuts and no substitutions!

Our brand takes pride in bringing the essence, nostalgia and traditions of the 1950s golden age of Old Havana to coffee drinkers around the nation. Led by Senior Roasting Supervisor Luis Bustelo ― one of the major pioneers of the Cuban espresso market in the U.S. for the last 50 years ― Grand Havana’s world-class roasters carefully select the best Arabica and Robusto beans from around the globe.     

Bustelo believes that there is an art form to brewing the perfect cup of coffee. At Grand Havana, extra steps are taken to roast several different origins of beans to various levels and extract their flavor, aroma and acidity. The beans are then combined into a blend of full-bodied coffee with a smooth finish, creating a unique flavor profile and combination of natural characteristics. 

For those who enjoy a lighter, taller cup of coffee, Grand Havana’s Americano is a medium-dark roast with a lighter taste. Looking for something with more intensity? The Cuban-Style Espresso delivers plenty of bold flavor. Both can be enjoyed from the comfort of your own home, thanks to Amazon. Grand Havana’s products are also available in single serve biodegradable K-Cups that make the brewing process as easy as the push of a button.    

The true quality of Old Havana-style coffee is apparent in every sip of Grand Havana products. It’s what coffee should be all about.

About Grand Havana

Grand Havana Coffee (OTC: GHAV) was founded with inspiration of the allure, essence and nostalgia of Old Havana, Cuba. Growing up in Miami with the Cuban culture and a love of the perfect cup of Cuban espresso, founders Robert Rico, Tanya Bredemeier and Luis Bustelo ― a part of the Cuban espresso market in South Florida ― started the company as a local business serving the foodservice and hospitality industries. Today, the company’s optimum blends ― the Americano and Espresso ― are also sold via retail through Amazon. Grand Havana’s headquarters are located at 761 NW 23rd Street, Miami, FL 33127. For more information, visit, call 1.800.608.5441, or email Find out more about the company at,, or

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